Offering the maximum amount of flavor found in Huntsville, the Hops N Guac menu features both classic favorites and new twists on traditional Mexican food.
(256) 517 -9797
Thick cut fries topped with beer queso, cheddar, carne asada, crema, salsa verde, queso fresco and guacamole. Sub tater tots if desired.
Guacamole, Beer Queso, and Salsa served with chips.
Classic guacamole made to order and served with fresh chips, cucumber, and radish slices.
Crispy hand battered portobellos served with chipotle ranch.
Our famous beer queso is made with 3 different types of cheeses, cooked with our house Estrella Jalisco beer. Served with tortilla chips.
Served with toasted pistachios, green apples, and an apple cider reduction.
Served in a cup with lime, mayonnaise, queso cotija and red pepper.
Cracklins drizzled with crema and pico.
Chips, queso, black beans, pico de gallo, sour cream, fresh jalapenos. Add carne asada, chicken or ground beef for an additional charge.
Cooked with rich Mexican Oaxaca cheese, served with a side of lettuce, crema, guacamole, and pico de gallo.
Combos served with a side of choice. Additional charge for shrimp or fish.
Seasoned grilled steak topped with onion, cilantro, garnished with lime. Top it with complimentary salsa.
Crispy shredded pork topped with pico de gallo.
Our spiciest selection - shredded chicken cooked in arbol salsa. Topped with queso fresco, roasted corn salsa and crispy bacon.
An American classic with ground beef, shredded cheddar, lettuce, tomatoes, and sour cream. Hard or soft shell available for this selection only.
Sauteed portabellas served over black beans, topped with radishes, beer queso and chimichurri. Vegan Queso available.
Whole black beans and roasted corn topped with queso fresco, sliced avocado, cilantro, and crema. Vegan queso available.
Shrimp seared with onions, tomatoes, jalapenos, and cilantro. Topped with citrus slaw, and chipotle ancho aioli.
Chargrilled chicken topped with lettuce, tomatoes, cheddar cheese and sour cream.
Fried shrimp topped with citrus slaw, pico and ancho aioli.
Fried avocado or fresh avocado, on a bed of arugula, topped with corn salsa, diced bacon, and serrano chili aioli.
Make any of the following a burrito or a bowl.
Seasoned grilled steak served with drunken beans, rice, shredded lettuce, cilantro, onions, guacamole, crema, topped with beer queso and salsa roja.
Ground beef with shredded cheddar, drunken beans, rice, tomatoes, lettuce, crema, topped with beer queso and salsa roja.
Chargrilled chicken with rice, drunken beans, lettuce, tomatoes, guacamole, crema, shredded cheddar, topped with beer queso and salsa roja.
Shrimp with citrus slaw, roasted corn salsa, rice, lettuce, cilantro, guacamole and chipotle ancho aioli. Topped with beer queso and salsa roja.
Mushroom sauteed and served with black beans, guacamole, rice, shredded lettuce, topped with beer queso. Vegan queso available for an additional charge.
Crispy shredded pork served with drunken beans, rice, crema, guacamole, lettuce, pico de gallo. Topped with salsa roja and beer queso.
Served with a Mexican chocolate sauce.
Flavors: Mandarin, Pineapple, Lime, Strawberry, Guava, Mango, & Mexican Coke
|Monday - Friday||7:00am - 10:00pm|
|Saturday||7:00am - 10:00pm|
|Sunday||7:00am - 9:00pm|
Phone: (256) 763-0321